SERVPRO of East Independence / Blue Springs Employee Photos

Brian

Brian is the franchise Owner, Operator, and team leader who puts all the pieces together to ensure the franchise's success. He oversees ten SERVPRO locations and is dedicated to promoting quality customer service. 

Andrea

Andrea is the Director of Human Resources for our SERVPRO franchise. She works closely with our employees and helps with the training process. If you are interested in being apart of our team you can always send your resume to ameyer@SERVPRO.me 

Michele

Michele is the COO for SERVPRO of East Independence/Blue Springs.

As COO, she oversees the daily operations, ensuring that every aspect of the business runs smoothly while aligning with the company's overarching goals.

She maintains the following certifications from the Institute of Inspection Cleaning and Restoration Certification (IICRC):

• Water Removal Technician
• Fire and Smoke Restoration Technician

She is also HIPAA certified.

Travis

Travis is the General Manager for SERVPRO of East Independence/Blue Springs. He creates business plans and goals to ensure company success and client satisfaction. He also monitors various company divisions such as the production, office, and marketing staff to meet objectives and track revenue. 

Virginia

Virginia is the Inventory and Asset Manager at SERVPRO of East Independence/Blue Springs. She is responsible for the management and implementation of SERVPRO policies and processes to control and maintain physical assets, including property, vehicles, equipment, and supplies. 

Emily

Emily is the Large Loss Job File Coordinator at SERVPRO of East Independence/Blue Springs. She is responsible for maintaining job files from start to finish of a large loss project. She tracks estimates, job progression, billing, client communication and more.

Carla

Carla is a Crew Chief at SERVPRO of East Independence/Blue Springs. She leads our team in restoring and mitigating residential and commercial buildings after damage occurs. She ensures established procedures are followed by demonstrating a high level of customer service.